Nov 14, 2024
OHIO University Undergraduate Catalog 2017-18

CAS 2410 - The Principles and Practice of Food Justice


This course introduces students to the principles and practice of food justice through experiential learning by service at food pantries, food banks and other community facilities in Athens and surrounding counties.

Credit Hours: 3
General Education Code: 2CP
Repeat/Retake Information: May be retaken two times excluding withdrawals, but only last course taken counts.
Lecture/Lab Hours: 3.0 seminar
Eligible Grades: A-F,WP,WF,WN,FN,AU,I


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