The theme "Passport to Flavors" for the International Dinner invites guests on a global culinary journey, where each dish is a stamp on their taste buds, journeying them to different corners of the world. This celebration of diverse cultures and dishes each year offers a unique opportunity for the Ohio University community to explore the wonderful flavors, spices, and traditional recipes from across continents. From the tasteful spices of Africa to the delicate flavors of Asia, each meal will be an authentic reflection of the culture it represents. Guests will experience not just food but the stories, history, and traditions behind each bite, making it a memorable evening of connection, learning, and a celebration of global unity through food. Students will facilitate some of the most exciting interactive activities during and after the dinner.