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Join the Cincinnati Alumni Network as we venture into the kitchen and take a cooking class at Jungle Jim's International Market in Fairfield.

On the Menu: Steakhouse Dinner
Pan-Seared Filet Mignon with Herbed Compound Butter
Mashed Potatoes with Boursin Cheese
Decadent Chocolate Cake

There are only 12 spots available for this event, and it's first-come, first-served. If all the spots are full, please email  alumniengagement@ohio.edu  to be added to the waitlist in case of any cancellations.

If you have any questions about this event, contact  alumniengagement@ohio.edu .

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