Jul 08, 2024
OHIO University Undergraduate Catalog 2023-2024
OHIO University Undergraduate Catalog 2023-2024
[Archived Catalog]
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T3 4300 - Beyond Antioxidants: Whole Foods for Wellness Promotion
This course will explore the impact of food and food components on wellness of individuals.
Requisites: Sr only
Credit Hours: 3
General Education Code (students who entered prior to Fall 2021-22): 3
Repeat/Retake Information: May be retaken two times excluding withdrawals, but only last course taken counts.
Lecture/Lab Hours: 3.0 lecture
Grades: Eligible Grades: A-F,WP,WF,WN,FN,AU,I
Learning Outcomes:
- Describe the impact of food and food components on wellness.
- Present an oral presentation using current technology on a food or food component and its impact on wellness.
- Use technology to find current research on the impact of food and food components on wellness.
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