Nov 23, 2024
OHIO University Undergraduate Catalog 2013-14

RHT 1200 - Food and Culture


Investigate what and how people eat and explore how geography and history have shaped the food patterns and cultures of countries and regions throughout the world.

Credit Hours: 3.0
General Education Code: 2CP
Repeat/Retake Information: May be retaken two times excluding withdrawals, but only last course taken counts.
Lecture/Lab Hours: 3.0 lecture
Eligible grades: A-F,WP,WF,FN,FS,AU,I


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