Food, its production, consumption, and meaning, is of deep social, political and economic consequence. Food is at the heart of debates about globalization, science, technology, and social progress.
The Food and Society Certificate program allows students to think critically about an aspect of their lives that is at once personal, public, and political, and to which they can readily relate.
The certificate promotes an interdisciplinary understanding of the cultural significance of food; how food is grown, treated, harvested, sold, purchased, consumed, shared, and disposed of; and the impact these practices have on suppliers, consumers, and the environment. The certificate emphasizes both food culture and food systems.
-
How to Add the Certificate
Students from all colleges and departments are invited to pursue a Food and Society Certificate.
To apply, use the form on this page: Declaring & Changing Majors & Minors in Arts & Sciences
-
Courses & Curriculum
The Food and Society Certificate program requires a minimum of 20 hours. Students who enroll in the certificate must meet with the director to plan their program of study. Specialization areas include: Agricultural Systems; Food Policy, Politics, & Movements; and Food & Culture.
View Courses & Minor Requirements in the Official Academic Catalog
Contact Us
If you have questions or would like more information about the History Minor, contact Dr. Stephen Scanlan .
Related Programs
-
Sociology Major B.A.Studying sociology provides you with a comprehensive understanding of society and the human experience as you learn about diverse cultures, social norms and values, and historical and contemporary social trends.
-
Anthropology Major B.A.An Anthropology degree prepares you for careers with governmental agencies, historical preservation offices, contract archaeology businesses, museums, forensics labs, zoos, primate centers, medical laboratories, and more.
-
Environmental Science and Sustainability Major B.S.Environmental Science and Sustainability is a multi-disciplinary program that provides scientific knowledge of the natural world, the living organisms that inhabit it, and social sciences at the core of sustainability.